Author: Helenscchin
Pappardelle vegetables
Baked figs goat cheese with balsamic glaze and basil
Orange & balsamic vinegar steak serve with fresh spinach tomato & braised infused orange balsamic red cabbage & onion
Silken tofu minced pork and buk choy
Pappardelle vegetables with mussels
Mussels in white wine garlic sauce
Beetroot carrot cabbage spinach with beetroot balsamic vinaigrette and crumbled cheese
Kale berries mints smoothie
Marinated goat cheese platter
Spicy eggplant
Sundried tomato goat cheese and cashew nuts dip
Poached egg in jelly mould bacon salad on bread
Strawberry mandarin smoothie with cream strawberry sauce and sprinkles chocolate
Yam cake with fried yam cake
Turkey roast with turkey rice stuffing
Kale slaw
Kwonlow mee with char chee yoke and achar
Strawberry sauce
Mixed vegetables (Broccoli cauliflower carrot and corn)
Chicken and potato curry A1 Action one hard boiled egg vegetables and prawns with rice
Shin ram yun porcini and vegetables noodles soup
Fried egg vermicelli noodles char chee yoke minced pork and vegetables with preserved olive leaves and vegetables
Minced pork and vegetables with preserved olive leaves
Chocolate Christmas cake
Blueberry marble cake with blueberries and shredded coconut
Zucchini asparagus carrot pizza
Carrot strawberry raspberry port wine panna cotta
Fried rice chicken prawns and mixed vegetables
Sticky dates pudding with double cream molasses
Strawberry blackberry red wine reduction smoothie
Mixed vegetables Christmas ideas
Kale black fungus pumpkin & onion caramelise sauce
Broccoli cauliflower mushroom
Budino di riso speziato (Spiced rice pudding)
Bean shoots with sauce
Baked Chicken
Sticky dates pudding with double cream
Kwonlow mee kim chi and pork balls
Cavolo nero black olives smoothie
Grilled rump with blackberry red wine reduction
Grilled Scotch fillet Brussels sprouts carrots on a bed of salad
Egg toast with raspberry jam
Eggplant minced pork spicy sauce
Zucchini polenta capsicum and mushroom patched egg
Stewed pork egg and vermicelli noodles with black fungus and vegetables
Blinis mushrooms pepperoni strawberries tortellini three cheese tomato basil spring onion
Fried rice chicken with choy sum
Turkey meat tom yum fried rice
Broccoli cauliflower fried eggs with rice
Orange polenta with chocolate and orange zest cake
Kim chi minced pork vegetables fried tofu with rice
Orange chili polenta cake
Pane di casa with salad
Oyster sauce chicken and mixed vegetables fried rice
Nasi Kunyit beef rendang oyster sauce chicken salad with Brussels sprouts and cauliflower
Shin ram yun gyoza pork balls fried eggs and vegetables noodles soup
Spooky face cake
Nasi Kunyit chicken potato curry with Brussels sprouts and cauliflower
Limoncello Moscato rosa
Flavoured chicken rice with green bean and chili served with orange juice
Satay honey pepper Scotch fillet roasted vegetables on a bed of salad
Fish and minced pork congee with mushroom preserved olive leaves spring onion curly parsley and chili sauce
Minced pork sausage bee hoon
Three cheeses tortellini with vegetables carbonara
Mushroom beetroot pasta
Mixed vegetables
Spooky berries cake
Char koay teow mee extra hot
Chocolate ice cream berries spooky
Orange butter cake
Aeroplane orange jelly white chocolate leave raspberry with colourful sprinkles and raspberry bites
Minced pork and vegetables
Blueberry coco cake
Salmon and salad sandwich
Apple blueberry sour cream custard pudding
Scotch pork fillet roasted vegetables on a bed of salad
Grilled lemongrass chicken vegetables curry rice
Bee hoon cos lettuce tang oh corn with fish cakes
Scotch fillet roasted mini capsicum sundried tomatoes olives on a bed of salad
Hazelnut coffee Belgium chocolate ice cream with strawberry cream float
Pepperoni salad sandwiches
Strawberry raspberry blueberry panna cotta jelly pudding
Stewed pork chop, bee hoon, koay teow with vegetables
Orange cake
Chee cheong fun with bak hoo (meat floss) and sesame seeds
Big shell vegetables pasta
Smoked salmon mesclun sandwiches
Kwonlow mee lemongrass pork with vegetables
Fried egg onion and shallot
Lemon orange butter cake
Grilled lemongrass chicken with salad
Strawberry dark coco cake
Pork fillet vegetables in sauce
Zucchini polenta capsicums and mushrooms with salad
Tomato mozzarella basil arancini
Bun (vermicelli noodle) grilled lemongrass chicken spring rolls and salad
Orange coco cake
Croissant salami tomatoes and melted cheese
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