Author: Helenscchin
Plum blackberry blueberry raspberry and fizzy drink
Plum blueberry and orange juice
Asparagus zucchini green olives juice
Porterhouse steak cherries tomatoes leek and mushroom butter sauce
Figs smoothie with colourful sprinkles
Vegetables curry steamed minced pork with sliced pork and vegetables
Egg white minced pork and vegetables
Flavoured chicken rice with rockets green beans and chili sauce
Strawberry papaya orange juice smoothie
Strawberry mini tomatoes raspberry fizzy juice
Fig cake
Vegetables risotto
Preserved turnip egg with seaweeds
Hairy gourd with tom yum dried shrimp
Cherry strawberry blueberry raspberry fizzy
Yee mee pork pork balls with cabbage
Hairy gourd chicken black fungus koay teow soup
Cherry strawberry blueberry tomato raspberry fizzy float
Fig strawberry raspberry double cream smoothie
Shin ram yun mixed frozen vegetables bean shoots with XO chili sauce
Strawberry jelly ice cream with heart shape jelly
Rack of Lamb on a bed of salad with baked potatoes
Char chee yoke kwonlow mee
Strawberry heart shape jelly
Indonesian layer cake (kueh lapis legit)
Hairy gourd chicken soup
Cherry strawberry blueberry tomato orange juice panna cotta with blueberries
Oyster sauce chicken lup cheong peas corns fried rice
Mee goreng vegetables
Char koay teow (thin) pork and fish balls with vegetables
Baked beef rendang
Zuppa di cavolo risi con carote e fave
Plum strawberry blueberry raspberry fizzy juice
Plum and chocolate olive oil cake
Cabernet Sauvignon mussels
Sauvignon blanc butter garlic steamed mussels
Mixed vegetables (zucchini carrots baby corns corn kernels and pineapple pieces)
Bee hoon combination fried fish balls ham seaweed vegetables and raw garlic soup
Banana splits berries chocolate
Kale mushroom pappardelle with mussel in white wine garlic sauce
Creamy sangria
Minced pork vegetables with firm tofu
Mixed vegetables-colourful
Ham and turkey stuffing rice with turkey pieces
Turkey ham rocket with chili sauce on buttered bread
Turkey ham rocket mayonnaise and chili sauce on bread with blueberries
Chee cheong fun with turkey ham and green beans
Char koay turkey meat and vegetables
Fish minced pork preserved olive leaves congee with minced pork egg broccoli and chili sauce
Turkey roast with ham and turkey rice stuffing
Thyme and white wine sauce
Turkey rolled with green beans and cherries tomatoes
Crispy baked fish
Christmas panna cotta
Curry puff horn with minced pork and chicken mixed vegetables
Fried rice tom yum prawns curry and mixed vegetables
Helen’s simple affogato
Minced pork and chicken with mixed vegetables
Lemon crisp wreath
Mussels in white wine butter sauce
Oreo Christmas wreath
Butter Christmas cake
Har mee soup with roast chicken and botany bay spinach
Mapo tofu green bean fish cake roast chicken har mee soup
Beetroot blueberry chocolate Christmas cake
Chocolate dome
Snow balls
Peanut butter noodles soup fish cakes lettuces with black and white sesame seeds
Tom yum fried rice rocket leaves spinach and cut chili
Thickened and double cream port wine jelly with blueberries and chocolate sprinkles panna cotta
Black pepper salmon vegetables and mashed potato pesto
Spicy tofu preserved olive leaves and lettuce
Fried rice chicken and vegetables with chili sauce
Flower egg bread with berries
Air fryer crumbed eggplant with broccolini and cucumber
Pan mee broccoli mushroom black sesame seeds soup
Creamy potato soup
Black pepper salmon prawns vegetables and spooky mashed potato
Halloween spider jelly with baked bread crumbs
Mushroom soup served with buttered toast
Fried egg tomato chili sauce lettuce on buttered bread
Bakkwa salad sandwich with berries and biscuits
Blueberry vanilla and purple grape jelly panna cotta
Limoncello rosa with blueberries and mints
Spooky ice cream
Koay teow chicken and pork rib soup with chili sauce
Grilled spiced porterhouse pears with cos lettuces & finely shredded carrots serve with herbs tartare & chilli sauce
Sausage mushroom lettuce on buttered bread with berries
Halloween spider panna cotta
Baked salmon with salad
Blueberry jelly
Thickened cream milk panna cotta with strawberry
Sausage on bread two ways – brunch
Garlic bread fruits lettuces with twisted biscuits
Red colouring panna cotta with strawberries oreo eye balls and salted caramel bites
Tom yum fried rice on lettuce with medley cherries tomatoes
Pappardelle salami and vegetables in white sauce
Berries chocolate ice cream float
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