Category: Meat
Bao bun with char chee yoke
Beef ribs with fried rice and kale chips
Cranberries bourbon lamb with vegetables in black currants sauce
Prosciutto wrap rump steak with potato, strawberries and salads
Green tea rump, carrots mix in burnt orange sauce serve with salads
Rump steak on a bed of salads with figs, nectarines and herbs sauce
Beef burger peas with onion
Braised goji lamb rack in miso with coleslaw
Sous vide fillet in apricot fig tabasco sauce serve with cabbage goji
Orange mango honey & balsamic glazed rump steak serve with broccolini coleslaw & caramelised red cabbage in orange, mango, honey & balsamic glazed
Beef silverside rib eye served with roasted vegetables and kale chips
Spicy chili pork spare ribs, cherries, goji and cabbage
Rump steak roasted cherries lentil cabbage and snow peas
Paprika Scotch fillets potatoes sour cream baked pineapple with tomato relish and broccollini
Beef sweet capsicum cherry tomatoes roasted on salad
Orange & balsamic vinegar steak serve with fresh spinach tomato & braised infused orange balsamic red cabbage & onion
Minced beef burgundy serves with salad
Rump steak coated with blue vein cheese egg plants roast and salads
Rump steak with mushroom sauce, broccoli, poached whiskey pears & baked figs strawberry jam
Sautéed sweet potatoes with roasted loin of lamb and salads
HC & BB rump steaks on a bed of salads
Herbs orange mustard silverside ribeye with salads
Super spicy beef spare ribs and grill blue vein cheese figs with salads
Coca cola BBQ ribs
Spicy pork spare ribs, stir fry kale, bacon, mushroom in apricot amaretto and kumquat sauce
Pork chop, vegetables and kale chips
Tom yum fried rice with rack of lamb and cherries tomatoes
Farfalle mushroom with rack of lamb and vegetables
Bourbon lamb cutlets with potato salad and kick-ass chilli sauce
Bourbon and cranberries ham glaze and sauce
Black pepper loin lamb kale chips and vegetables
Pork steak kale chips and carrots
Steamed minced pork and egg
Roast pork pieces in pot
Cranberry Scotch fillet with salads in Thai style dressing
Lamb racks crumbed with carbonara beetroot pasta and vegetables
Blueberry pork chop
Bourbon Scotch fillet & salad with kick-ass chili sauce
Grilled rump with blackberry red wine reduction
Middle Eastern lamb leg steak, charred eggplant, kale chips with vegetables
Corned beef and vegetables
Corned beef and cabbage soup
Pork in orange sauce (Secreto Iberico a la Naranja)
Rump steak brandy cilantro parsley mushroom mixed salad cherry tomato and walnut
Grilled Scotch fillet Brussels sprouts carrots on a bed of salad
Farro salad roasted pumpkin with lamb racks
Pork chop, roasted vegetables in pan mee soup
Porterhouse mushroom onion & cabanossi sauce wrapped asparagus prosciutto & salad
Spiced roasted pork loin and vegetables with green beans
Porterhouse with caramelised onions and mushrooms
Bao bun with char chee yoke and vegetables
Rack of lamb broad beans and salad
Scotch fillet, grilled Brussel sprouts, and tomatoes
Rump steak char grill potato boil cauliflower & broccoli serve with herb sauce
Rack of lamb with couscous salad
Porterhouse with vegetables macaroni
Grilled rump steak, mushroom, capsicum, avocado & quinoa salad
Satay honey pepper Scotch fillet roasted vegetables on a bed of salad
Grill rump steak, mushrooms, potato, broccolini with thyme and peri sauce
Rump, eggplant chips, cucumbers, cherries and mayo carrots
Pork Scotch fillet open sandwich with kale chips and tomatoes
Mustard rack of lambs
Scotch fillet roasted mini capsicum sundried tomatoes olives on a bed of salad
Apple cider pork chop, baked mustard pear, kale, mushrooms and tomatoes
Edam cheese Porterhouse baked Brussel sprouts on a bed of salads
Scotch fillets roasted vegetables and boiled broccoli
Pork chop bernaise cos lettuces with chips & tomatoes
Swiss cheese rump with roasted vegetables and mushrooms on a bed of salads
Cincalok Pork
Kwonlow mee lemongrass pork with vegetables
Rump sliced potato and roasted medley tomato salad
Rump steak potato and salad
Air fryer black pepper rump charred cauliflower potato garlic bread and vegetables
Black pepper rump with roasted capsicums, green olives, cherry tomatoes and Jerusalem artichoke
Beef burger spinach cucumber and salami
Brussel sprouts tau yu bak
Rump steak coated in cheese roasted cherries tomatoes and boiled Brussel sprouts
Scotch fillet roasted vegetables and salad
Shin ram yun noodles with grilled lemongrass pork and spring onion
Smoky BBQ pull apart beef ribs serve with salads
Roast rib eye steaks, potatoes, mushrooms two ways, salad serve with onion, truffle infused oil & sour cream sauce
Helen’s 4 food wonders of the blue bowl
Black pepper rump with roasted capsicums, green olives, and cherry tomatoes
Scotch fillet on a bed of salad with charred cauliflower
Rump and vegetables with bernaise sauce
Turkey and vegetables in tom yum sauce
Beef burger cos lettuce cucumber and chili sauce
Sliced beef garlic sticks and onion with chili flakes
Char chee yoke sake and whiskey (Braised pork belly)
Stew beef and vegetables
Roast pork with crackling
Corned beef two cabbages and mashed pumpkin in beef soup
Porterhouse steak, roasted pumpkin, cherries tomatoes and salads
Roasted lamb and vegetables served in avocado bellino tomatoes yoghurt aioli
Rump pumpkin mushroom kale chip and hard-boiled egg in chocolate chilli sauce
Spiced pork scratchings
Scotch fillet charred pumpkin and salad
Rump steak mixed vegetables and kale chips
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