Category: Main meals/Rice/Savoury meals/Sweet meals/Dinner/Lunch/Breakfast
Black rice minced beef and vegetables shakshuka
Grill cayenne salmon and salad with boiled broccolini
Home style chicken burger sweet potato potato kale chips and salads
Garlic bread fruits lettuces with twisted biscuits
Egg noodles salmon and mushrooms pasta
Mustard rack of lambs
Choko minced pork
Bean and carrot minced pork with stir fry broccolini serve with rice
Rose raspberry cheese toast
Chow mein stewed pork and prawn
Grilled lemongrass chicken vegetables curry rice
Minced pork and vegetables preserved olive leaves with corns
Tom yum fried rice on lettuce with medley cherries tomatoes
Scotch fillet roasted mini capsicum sundried tomatoes olives on a bed of salad
Sausage and mushroom piccata
Pepperoni salad sandwiches
Apple cider ginger jalapenos chicken with carrots & potatoes
Chicken burger on a bed of salads baked mushrooms potatoes and cherries
Poached egg capsicums pepperoni on bread
Grilled fish, pasta and kale in bernaise sauce
Apple cider pork chop, baked mustard pear, kale, mushrooms and tomatoes
Mexican fiery beans and chorizo baked pasta
Edam cheese Porterhouse baked Brussel sprouts on a bed of salads
Scotch fillets roasted vegetables and boiled broccoli
Beef and vegetables creamy angel hair
Pork chop bernaise cos lettuces with chips & tomatoes
Stewed pork chop, bee hoon, koay teow with vegetables
Swiss cheese rump with roasted vegetables and mushrooms on a bed of salads
Cincalok pork bitter gourd egg with rice
Ham egg on buttered toast
Roast cauliflower and salmon miso salad
Big shell vegetables pasta
Smoked salmon mesclun sandwiches
Minced pork congee mini capsicum medley tomato salad
Chicken and vegetables in chicken sour cream soup pasta
Rump sliced potato and roasted medley tomato salad
Chicken burger on a bed of salad, baked mushrooms with mushrooms chiffon cake croutons
Bee tai bak (rice drop noodle minced pork and spring onion)
Lentil vegetables and risoni soup with paratha and baby rockets
Grilled lemongrass chicken with salad
Artificial stewed pork chop flavour noodle soup with minced pork and vegetables
Bee tai bak with shallots and chili sauce
Lamb racks two way on a bed of miso dressing salads with potatoes
Pork fillet vegetables in sauce
Air fryer rump steak caulilini and salad
Roast chicken & garlic ravioli with herbs butter sauce
Beef ravioli, mushrooms, and zucchini with semi dried tomatoes
Green bean fish cakes spam meat and preserved olive leaves
Tang oh soup rice tom yum eggplant with mixed vegetables egg
Zucchini polenta capsicums and mushrooms with salad
Ham cheese egg rocket and spinach on toast
Chicken char siu egg prawns and vegetables fried bee hoon with chili
Tang oh eggy soup
Broccolini, eggplant and red capsicum filo pie
Filo vegetables pie
Poached egg on buttered bread
Sticky miso and ginger chicken mixed vegetables kim chi rice with wine
Lentil vegetables and risoni soup
Rump steak potato and salad
Air fryer black pepper rump charred cauliflower potato garlic bread and vegetables
Grill salmon on a bed of salad with boiled carrots
Black pepper rump with roasted capsicums, green olives, cherry tomatoes and Jerusalem artichoke
Beef burger spinach cucumber and salami
Croissant salami tomatoes and melted cheese
Brussel sprouts tau yu bak
Broccolini salami orzo
Shin ram yun roasted vegetables and fish balls noodle soup
Rump steak coated in cheese roasted cherries tomatoes and boiled Brussel sprouts
Mushrooms and vegetables pan mee soup
3 different flavour pizzas (2 circle shapes and 1 cloud shape)
Scotch fillet roasted vegetables and salad
Mushroom risotto with parsley
Smoky BBQ pull apart beef ribs serve with salads
Nasi kunyit beef rendang chicken potato with salad
Pasta salami frittata with cherry tomatoes
Roast rib eye steaks, potatoes, mushrooms two ways, salad serve with onion, truffle infused oil & sour cream sauce
Balsamic & mustard chicken pepperoni with braised lentils
Egg galette salad
Grilled lemongrass chicken
Zucchini polenta capsicums and mushrooms
Grilled paprika salmon, potato, tomatoes medley on a bed of salad
Char chee yoke sake and whiskey egg white minced pork and vegetables pan mee soup
Helen’s 4 food wonders of the blue bowl
Vegetables egg noodle soup
Bacon cauliflower and potato creamy soup
Black pepper rump with roasted capsicums, green olives, and cherry tomatoes
Scotch fillet on a bed of salad with charred cauliflower
Roast chicken garlic bread and vegetables
Fish and minced pork congee with vegetables
Udon wat tan (silky egg sauce)
Shin ram yun noodles with asparagus pork balls and mushrooms
Purple cauliflower rice
Cloud egg with chicken and sweet potato
Rump and vegetables with bernaise sauce
Rice vermicelli tang oh soup
Shin ram yun noodle with mixed vegetables
Fried prawns and vegetables egg noodles
Rice drops noodle with pork minced and vegetables
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