Category: Main meals/Rice/Savoury meals/Sweet meals/Dinner/Lunch/Breakfast
Pasta salami frittata with cherry tomatoes
Roast rib eye steaks, potatoes, mushrooms two ways, salad serve with onion, truffle infused oil & sour cream sauce
Balsamic & mustard chicken pepperoni with braised lentils
Egg galette salad
Grilled lemongrass chicken
Zucchini polenta capsicums and mushrooms
Grilled paprika salmon, potato, tomatoes medley on a bed of salad
Char chee yoke sake and whiskey egg white minced pork and vegetables pan mee soup
Helen’s 4 food wonders of the blue bowl
Vegetables egg noodle soup
Bacon cauliflower and potato creamy soup
Black pepper rump with roasted capsicums, green olives, and cherry tomatoes
Scotch fillet on a bed of salad with charred cauliflower
Roast chicken garlic bread and vegetables
Fish and minced pork congee with vegetables
Udon wat tan (silky egg sauce)
Shin ram yun noodles with asparagus pork balls and mushrooms
Purple cauliflower rice
Cloud egg with chicken and sweet potato
Rump and vegetables with bernaise sauce
Rice vermicelli tang oh soup
Shin ram yun noodle with mixed vegetables
Fried prawns and vegetables egg noodles
Rice drops noodle with pork minced and vegetables
Roast chicken & garlic ravioli with cos lettuces & carrots in Chardonnay burnt butter sauce
Pan mee with soup
Helen’s minestrone soup
Sweet chilli salmon pasta, red cabbage served with kale chips
Tuna and capers pasta, green beans with crunched kale
Beef burger cos lettuce cucumber and chili sauce
Egg corned beef cos lettuce on toast
Sliced beef garlic sticks and onion with chili flakes
Sai choy – Braised mixed colour vegetables
Angel hair with vegetables and prawns
Baked penne chunky chicken and vegetables
Angel hair pasta with vegetables & mushroom caramelised in black pepper & butter sauce
Angel hair prawns and leek pasta
Stew beef and vegetables
Penang white curry mee soup with tofu pok and pork ball
Purple cauliflower black rice risotto
Corned beef two cabbages and mashed pumpkin in beef soup
Penang white curry mee soup with minced pork broccoli egg
Corned beef with two different cabbages, steamed carrots, potatoes & mashed pumpkin serve with mustard vinaigrette sauce
Vegetables pasta
Mini chorizo and vegetables paella
Hairy gourd chicken bean shoots thin koay teow soup
Tagliatelle achar, spinach, chorizo and truffle oil sauce served with deviled egg chorizo mousse
Kale, mushroom, bacon, cannellini bean purée base pizza
Hard boiled egg, spinach, quinoa, with white chocolate mousse, and chilli pesto
Basil broccoli and cauliflower creamy soup with salad and chili sauce
Basil broccoli and cauliflower creamy soup
Winter vegetables soup with asparagus
Braised drumsticks with vegetables
Porterhouse steak, roasted pumpkin, cherries tomatoes and salads
Carrots and orange soup serve with croissants and asparagus
Shin ram yun noodles with gyoza dumplings
Shin ram yun noodles soup with minced pork broccoli egg and salad
Roasted lamb and vegetables served in avocado bellino tomatoes yoghurt aioli
Roasted vegetables soup
Minced pork and mixed vegetables
Oyster sauce chicken lup cheong mixed vegetables fried rice
Mushroom soup with buttered toast
Herb sour cream chicken skewers with salad
Moroccan lamb rice with vegetables
Tortilla lamb, tomato relish and apple pizza
Mushrooms bucatini in creamy mushrooms sauce
Kwonlow mee with spinach and cherries tomatoes
Paella vegetables mussels braised vegetables with fried drumettes
Egg burger with lettuces
Salt & pepper crumbed prawns, colourful carrots, cherries tomatoes on a bed of salad with mayonnaise and chilli sauce
Rump pumpkin mushroom kale chip and hard-boiled egg in chocolate chilli sauce
Fish and minced pork congee chicken and mixed vegetables
Pumpkin plum soup with bitter gourd egg
Egg tomato bread with cherries tomato
Paella vegetables mussels and fried drumettes
Mediterranean vegetarian risotto
Fried egg vermicelli noodles char chee yoke minced pork and vegetables with preserved olive leaves and vegetables with wine
Fish and minced pork congee with preserved olive leaves and chicken potato curry
Emperor chicken fried rice
Tuna chili and curly salad on bread
Poached egg tomatoes chives on buttered toast with cherries and blueberries served with plum berries fizzy drink
Pan cooked fish carrot sweet potato and garlic bread with tomato puree
Pumpkin plum soup with pumpkin pieces and chili pesto okra
Nasi kunyit udang kering with tom yum okra
Scotch fillet charred pumpkin and salad
Stir fry pork and vegetables noodles
Rump steak mixed vegetables and kale chips
Koay teow th’ng with dumplings and chili sauce
Bacon egg cheese sriracha sandwich
Shin ram yun fried minced pork and broccolini noodles soup
Fried egg vermicelli noodles pork and vegetables
Fried rice pork rolls and fried cabbage
Koay teow th’ng
Rump steak cheese with fried bitter gourd egg and potatoes
Roast beef fillet, and vegetables serve with corn and broccolini
Roast beef fillet in mushroom garlic black bean soy chili oil, potatoes, cherries, prune with broccolini
Pumpkin plum soup with pumpkin pieces and basil leaves
Mee goreng minced pork beans carrots in soup
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