Zucchini, pea and ham macaroni soup

Weekend simple easy quick tasty dinner with five ingredients. After the whole day outing coming home feeling tired to cook. So open the pantry and grab a can of pea and ham soup and next grab macaroni.

Then I open my fridge and grab leftover half zucchini might as well dump in and create a hearty comfort meal. Don’t like wasting food. This is tasty, healthy comfort meal anyone can make. Let’s cook. Hungry!!!!

1 can of pea and ham soup
180 g macaroni
half zucchini, cubes
1/2 can water
black pepper
sprinkle chili flakes (opt)

Place zucchini and macaroni in microwave, cook for about 16 minutes. In the last 7 minutes of cooking, open the can of soup. Place in a pot on medium heat. Add water and stir to combine.

Spoon up zucchini with a slotted spoon and add in to the soup. Drain macaroni and put into the soup. Stir to mix well. Simmer a further 3 minutes. Stir to mix well and season with salt and pepper.

Spoon in to bowl, sprinkle chili flakes and serve with a glass of white wine.


Leave a Reply

Please log in using one of these methods to post your comment:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.