Chicken burger on a bed of salads baked mushrooms potatoes and cherries

When you are tired and hungry, automatically your mind will think why not order takeaway. Considering the delivery will take between 30-35 minutes to deliver your food.

Why not make your own with ready bought frozen food which you can make just the same time as the delivery of your food? All you needed is great time management and multitasking.

Home cooking is much more delicious than fast food. It’s simple quick cheaper healthy in the sense that you can control the seasoning and add healthy choice vegetables and or salad to your food.

Let imagine this chicken burgers are what you order in Macca: chicken burgers except you don’t have buns; instead, you have healthier salad and vegetables.

Let get multitasking!!!!!


4 Chicken burgers, bought
200 g brown mushrooms
2 X 300 g packet of mixed salads
150 g match sticks carrots
250 g cherries tomatoes
4 potatoes, parboil
butter flavour oil spray


Preheat 210 degree C. Par boil potatoes in microwave about 10 minutes. Meanwhile line flat baking trays with foil, lay burgers on the tray followed by potatoes when done parboiled. Mushrooms with cherries in another.

Season potatoes, cherries and mushrooms with salt, pepper and spray the butter flavour oil. Place them in oven for 15 minutes. Then turn over burgers the other side cooked further for 15 minutes. Remove the cherries and mushrooms and set aside.

Meanwhile separate the salad equal portion into 4 plates, sprinkle some carrots and drizzle the oil over the salad. Once done remove burgers and potatoes and set burger on top of the salad.

Then arrange the mushrooms, cherries around the burger and place the potato on the bottom side. Serve immediately with white sweet wine.

Note: you can squirt mayonnaise on your burger or any sauce you like. I like it plain just salt pepper and oil.