Category: #helenscchinrecipes
Fish and minced pork congee with preserved olive leaves, fried shallots, spring onion and XO chili sauce
Croissant pudding with ouzo and yoghurt
Grilled spiced porterhouse pears with cos lettuces & finely shredded carrots serve with herbs tartare & chilli sauce
Wat tan chicken hor fun vermicelli with chili sauce
Blueberry orange and rosemary semolina cake
Rump, eggplant chips, cucumbers, cherries and mayo carrots
Orange butter cake
Potato, tofu and vegetables curry
Chicken and vegetables noodles in tahini soup
Fish and minced pork congee with stir fry vegetables
Spooky ice cream cone 6 eyes
Coffee milk and berry blue jelly
Sausage mushroom lettuce on buttered bread with berries
Aeroplane orange jelly white chocolate leave raspberry with colourful sprinkles and raspberry bites
Fried bee hoon chicken prawns and vegetables
Strawberry raspberry blackberry smoothie
Artificial stewed pork chop flavoured noodle soup dumplings vegetables with chili sauce
Scary garlic bread poached egg strawberry and pomegranate
Halloween spider panna cotta
Thickened cream milk panna cotta and lighter skim milk panna cotta with blueberries
Minced pork and vegetables
Blueberry coco cake
Air fryer cayenne salmon bought calamari and chips with tartare sauce
Baked salmon with salad
Rice paper roll with roasted purple cauliflower medley vegetables
Roasted purple cauliflower medley vegetables vermicelli noodle
Pork Scotch fillet open sandwich with kale chips and tomatoes
Blueberry jelly
Berry jelly pudding
Artificial stewed pork chop flavoured noodle soup with chicken dumplings and vegetables
Apple blueberry sour cream custard pudding
Salmon and salad sandwich
Fish and minced pork congee (porridge)
Blueberry and chocolate wrap and Two edge blueberry and cream cheese pastries
Chocolate Croissant pudding
Thickened cream milk panna cotta with strawberry
Chai spiced white chocolate cream cheese frosting
Curry bee hoon tofu pok and vegetables soup
Air fryer spicy orange drumsticks
Raspberry jelly with blueberry
Sausage on bread two ways – brunch
Bubur cha cha (Malaysian-Nyonya coconut milk dessert)
Bacon with garlic bread
Chicken kut teh
Green bean carrot minced pork
Chicken pea onion
Bee hoon chicken pea and mushroom soup
Mandarin semolina cake
Rice paper rolls
Vegetables couscous
Shanghainese fried noodles
Black rice minced beef and vegetables shakshuka
Grill cayenne salmon and salad with boiled broccolini
Home style chicken burger sweet potato potato kale chips and salads
Garlic bread fruits lettuces with twisted biscuits
Shin ram yun noodles soup fish cakes pork balls mixed mushrooms and vegetables
Malaysian Hakka yong tofu spinach egg soup and rice with cut chili
Egg noodles salmon and mushrooms pasta
Pan mee soup with fish balls and fish cakes
Mustard rack of lambs
Red colouring panna cotta with strawberries oreo eye balls and salted caramel bites
Choko minced pork
Bean and carrot minced pork with stir fry broccolini serve with rice
Baked macaroni and vegetables
Baked sweet ricotta cheese in thickened milk
Air fryer tapioca flour crumbed prawn with garlic bread
Rose raspberry cheese toast
Scotch pork fillet roasted vegetables on a bed of salad
Stir fry caramelised lotus root vegetables
Upside down figs cake
Rice cakes and vegetables
Chow mein stewed pork and prawn
Grilled lemongrass chicken vegetables curry rice
Minced pork and vegetables preserved olive leaves with corns
Dijon orange mayonnaise cake
Minced pork tofu and vegetables kim chi fried egg with rice
Bee hoon cos lettuce tang oh corn with fish cakes
Air fryer crumbed prawn baked pasta with salad
Tom yum fried rice on lettuce with medley cherries tomatoes
Avocado croissant with mixed salad and chili sauce
Crab meat orecchiette
Pappardelle salami and vegetables in white sauce
Scotch fillet roasted mini capsicum sundried tomatoes olives on a bed of salad
Hazelnut coffee Belgium chocolate ice cream with strawberry cream float
Roasted purple cauliflower medley vegetables
Sausage and mushroom piccata
Russian caravan tea lime orange and strawberry jelly
Berries chocolate ice cream float
Pepperoni salad sandwiches
Apple cider ginger jalapenos chicken with carrots & potatoes
Shin ram yun noodles spinach egg soup
Chicken burger on a bed of salads baked mushrooms potatoes and cherries
Poached egg capsicums pepperoni on bread
Agnolotti ricotta spinach, asparagus in mushroom sauce
Bali coffee and cocoa cake with chocolate
Lotus root pork rib soup
Beef and vegetables creamy angel hair soup
Bacon prawn kheer
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