Problems are part of life

I have search about 150 air fryer cake recipes: banana loaf/bread specifically. Each have different baking time ranging from 25-45; two recipes had air fryer time ranging 45minutes to1 hour. Most of the recipes said temperature is 160 degrees C for 10 minutes, then lower to 150 degrees for 80 recipes baking time is 30-45 minutes. Most recipes use round pan and about 35 recipes use loaf pan. Guess their air fryer is the square shape like microwave. Most air fryer are 7-10 L and different models, brands and different country products.

I tend to go into problem-solving all too readily, acting as if I have the capacity to fix everything. This is a habitual response, so automatic, that it bypasses my conscious thinking. Not only does it frustrate me, it also distances me from God. I should make my relationship with God my primary concern. So, I pray to God for which time is better. Then leave it into God’s hand. Trusting him to guide and help produce a beautiful cake that I can share with my parents, two sisters and one brother in law.

Google: “Banana bread is a type of sweet bread or cake made from mashed bananas. It is often a moist and sweet quick bread but some recipes are yeast raised. Bananas appeared in the US in the 1870s, but it took a while for them to appear as ingredients in desserts. Banana bread recipes emerged in cookbooks across North America when baking powder became available in grocery stores in the 1930s.”

I baked a cake in my air fryer 7 L, using ingredients from various recipes. I glazed it with butter and added blueberries, banana slices, and chocolate sprinkles. It turned out delicious and moist. One sister had two pieces, while the rest of us had one after a big meal of beef, potatoes, and egg curry, and asparagus prawns with another plate of green leaves. Let’s bake a banana blueberry cake in the air fryer!!!