Mix N Match colourful faves
Went to supermarket to look for more cherries tomatoes to make tomato soup. On my way out to the cashier, I found shredded ham, dried seaweed and combination fried fish balls are on sale. Just couldn’t resist getting it. Change my plan from making tomato soup to my favourite instant packet noodles.
By now you know me my bowl and plate must always have colours ingredients. Today, my lunch is using instant noodles, I know it’s not healthy to eat too much, a combination of ingredients from Western produces and Eastern produces that I buy when on sale.
Let fill the lunch with Love, Joy and Peace. These foods are Glory-gifts from God. With everything increasing, the cost of living is high, I have to eat to survive, with bills up high prices. Well, I am grateful to have food on the table. Thanks to God, I am able to have food to eat and enjoyed it to the fullest and glad to be able to share with everyone. It’s colourful, simply and delicious. Let’s cook!!!
Ingredients
1 packet instant bee hoon noodles
80 g shredded ham
5 combination fish fried balls
4 cherries tomatoes
2 small seaweed sheets, tear to pieces
2 cos lettuce, cut to bite size
water, enough to cook
pepper (OPT)
Method
Put a pot with water to simmer on medium heat. Add combination fish fried balls, cook for about 5 minutes. Next add cos lettuce, ham and bee hoon noodles with the condiments. Cook for about 5 minutes until bee hoon softened.
Then add cherries tomatoes just to blanch for 1-2 minutes. Switch off hob, tear seaweed into the pot. Taste if needed pepper and stir to mix well, then spoon onto a bowl. Arrange and spread ingredients around bee hoon. Serve with a cup of green tea and enjoy!!!
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