Bacon egg and chocolate croque monsieur with blueberries

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Grilled lemongrass chicken with salad

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Grilled lemongrass chicken

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Blinis salmon spring onion and blinis salmon craisins toasted sesame seeds

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Herb sour cream chicken skewers with salad

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Baked mango and sweet chili chicken and rice

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Cauliflower rice with blueberries and olives

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Colourful salad on ricotta cloud with apple craisin dressing

helenscchin's Blog

Who needs Picasso? Add beauty to the everyday by turning your food from the pantry and fridge into a work of art.

Pretty, cheap, and unique, that’s what you will get when you spend a little time personalising your food with your own imaginations and combinations. It doesn’t take much to learn how to do it, and it’s a wonderful project to do in lockdown. Use a favourite story, theme of the month or put your heart into it.

You will find yourself thinking up excuses to whip up a tart or salad dressing every other day once you own a Nutri Bullet.

It will inspire you and satisfy your family the whole month through to Christmas. I needed a warm and healthy lunch on a wintry cold day. I filled my plate with colourful food made in 30 minutes: multi-tasking.

Christmas is just around the corner and that means…

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