Roast chicken & garlic ravioli with herbs butter sauce

Found this ravioli and for a change rather than spinach ricotta or beef and vegetables ravioli. I decided to do herbs butter sauce instead of burnt butter and sage sauce. As my butter will expire in 5 days’ time.

Not many people in the shopping centre that I frequent for fear of being having to go and get tested for covid. I choose to trust God and went to get my groceries. Though this ravioli isn’t on sale, I bought it for my mind told me try it. The herbs I use are oregano and basil both dried. To it I have added nutmeg powder, caulini, baby spinach and two last carrots. Of course, lots of butter for the sauce.

I am a fan of garlic so, this ravioli is delicious flavoured with herbs and spice as well as butter caramelised sauce. It’s a simple weekend dinner that is satisfying to my soul. Let’s cook!!!!

Ingredients

625 g roast chicken and garlic ravioli
350 g caulini, cut stems into bite size and florets
150 g butter, melted
120 g baby spinach, wash and drain
2 small carrots, cut into bite size
1 Tbs dried oregano
1 Tbs dried basil
1 Tbs garlic minced
1/2 c pasta water
olive oil
nutmeg powder
salt
black pepper
chili flakes (OPT)

Method

Put kettle on. Empty ravioli into microwave safe bowl. Once water boiled add to ravioli. Microwave ravioli for 7 minutes. Reserved 1/2 c water, drain and set aside.

Heat sauce pan on medium heat, add oil. Then add garlic cook for 30 seconds until fragrant. Add carrots and caulini cook for 5 minutes. Next add butter, turn heat to high until butter turn brown not burnt about 1-2 minutes. Add spinach, oregano, basil and a pinch or two nutmeg powder and toss to coat in butter for about 2 minutes.

Now add in cooked ravioli, toss around to coat in herbs buttery sauce. I added water for more sauce to caramelised ravioli and add seasoning. Cook for about 2 minutes. Off hob. Spoon into bowls. Garnish with chili flakes. Serve immediately with a glass of white wine. Enjoy!!!

https://helenscchin.com/2021/09/05/roast-chicken-garlic-ravioli-with-herbs-butter-sauce/

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