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Experimenting and Exploring cooking

Corned beef and cabbage soup

helenscchin's Blog

Use pressure cooker instead of 6 quart saucepan. Its take 30 -45 mins have more sauce in it too.


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Posted byhelenscchinMarch 18, 2021Posted in#helenscchinrecipes

Published by helenscchin

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Categories

  • #helenscchinrecipes
  • Asian Culinary/Curry/Noodles
  • Baking food ideas/Creative fun food/Creative green food/Muffins/Snacks/Pies/Pizza/Quiche/Tarts
  • Christmas Ideas/Celebration Ideas/Ideas to use in grilling/World Menu
  • Cocktails/Healthy drinks/Mocktails/Smoothies
  • Creative way with fruits/Finger food/Healthy dinner/ Healthy brunch
  • Desserts and Entrée's: Cakes / Puddings/ Soufflé/Bread/Sandwiches/Cookies
  • Lasagne/noodles/pasta/salads/salsa/vegetarian meals/vegetables
  • Main meals/Rice/Savoury meals/Sweet meals/Dinner/Lunch/Breakfast
  • Meat
  • Mushrooms/Snacks/Generally used staple food
  • Poultry
  • Salad dressing/sauces/dips
  • seafoods:fish/prawns/calamari; steamboat
  • Soups/stews
  • Stew cast iron/slow cooking
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