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helenscchin's Blog

Experimenting and Exploring cooking

Chicken roulade with kale, spinach, ricotta served with potatoes and fig tomatoes chutney chili sauce

helenscchin's Blog

Omited beetroot and pumpkin in my recreated chicken roulade.


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Posted byhelenscchinJuly 29, 2020Posted inBaking food ideas/Creative fun food/Creative green food/Muffins/Pies/Pizza/Quiche/Tarts

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  • helenscchin

Categories

  • Asian Culinary/Curry/Noodles
  • Baking food ideas/Creative fun food/Creative green food/Muffins/Pies/Pizza/Quiche/Tarts
  • Chicken/duck
  • Christmas Ideas/Ideas to use in grilling/World Menu
  • Cocktails/Healthy drinks/Mocktails
  • Creative way with fruits/Finger food/Healthy dinner/ Healthy brunch
  • Desserts and Entrée's: Cakes / Puddings/ Soufflé
  • Lasagne/noodles/pasta/salads/salsa/vegetarian meals/vegetables
  • Main meals/Rice/Savoury meals/Sweet meals/Dinner/Lunch/Breakfast
  • Meat
  • Mushrooms/Snacks/Generally used staple food
  • Poultry
  • Salad dressing/sauces/dips
  • seafoods:fish/prawns/calamari; steamboat
  • Soups/stews
  • Stew cast iron/slow cooking

Categories

  • Asian Culinary/Curry/Noodles
  • Baking food ideas/Creative fun food/Creative green food/Muffins/Pies/Pizza/Quiche/Tarts
  • Chicken/duck
  • Christmas Ideas/Ideas to use in grilling/World Menu
  • Cocktails/Healthy drinks/Mocktails
  • Creative way with fruits/Finger food/Healthy dinner/ Healthy brunch
  • Desserts and Entrée's: Cakes / Puddings/ Soufflé
  • Lasagne/noodles/pasta/salads/salsa/vegetarian meals/vegetables
  • Main meals/Rice/Savoury meals/Sweet meals/Dinner/Lunch/Breakfast
  • Meat
  • Mushrooms/Snacks/Generally used staple food
  • Poultry
  • Salad dressing/sauces/dips
  • seafoods:fish/prawns/calamari; steamboat
  • Soups/stews
  • Stew cast iron/slow cooking
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