A Foodies + Lab
I have relabbed +FrenchTouch Easy Croque-Monsieur with a bit of my experiment side. I had added chocolate to it and use a jaffle machine.
We usually called it ham and cheese toastie (jaffle). I do from time to time have ham and cheese for brunch as well as dinner.
Since +FrenchTouch posted it; I just have got the crave for creative yet yummy croque-monsieur. So I made it today.
Mine has chocolate, cheese and magarine oozey dripping out. Taste like minty choco-buttery cream. Below is the link to +FrenchTouch:Easy Croque-Monsieur.
My original recipe :https://helenscchin.com/2018/03/27/helens-corque-monsieur-chocolate/
Check out the recipe for: Easy Croque-Monsieur: https://frenchtouchto.com/2018/03/19/easy-croque-monsieur/